Sunday, 6 December 2009

simple spiced coffee & some stiff upper lip.



We usually go out to breakfast on Saturday mornings but this past Saturday morning we stayed home and made breakfast instead. Sourdough waffles (from a starter I've managed to keep alive, more about that another day) and spiced coffee.

Trader Joe's featured their own brand of holiday spiced coffee that they had on sample a while ago, and it was so good that I went back for seconds, although it is hard to maneuver a shopping cart down teeny aisles in a crowded store while sipping a hot beverage from a dixie cup.

We made our own version using the french press.

What you'll need :

French press (or drip!)
Fresh coffee beans
1 - 2 tsp. cinnamon, 3-5 whole cloves, and a few red & white peppercorns

Grind up the spices with your coffee and brew how you like it. You can adjust the spice level according to your preferences after you make the first pot.


Well thank you, I will.


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