I had the house to myself this morning while Andy opened at the coffee shop. I decided to make pumpkin pancakes with TJ's gluten-free pancake mix and my pumpkin puree. Unfortunately I threw the bag away that the mix came in when I transferred it to its special container. So I don't really know what the ratios are. This was the result - brown and almost burned on the outside, crepe-like, and completely raw on the inside. Ew! On to plan B.
But first, I consoled myself by admiring these beautiful gerbers that my husband brought me (The kids are jealous once again) The cruddy pancakes are forgotten! If only life was that easy - "I've had the worst day ever! Oh look, these flowers are so beautiful that I have completely forgotten about whatever was causing me pain! Oh joy!"
I usually trim the stems down, but the sturdy bright green was just too enjoyable.
I usually trim the stems down, but the sturdy bright green was just too enjoyable. 
Now I've got zero options for breakfast. I don't want cornflakes! Those are for crispy chicken. Plan B is a delicious smoothie - frozen mango chunks and mixed berries, coconut milk, a little bit of rice milk and OJ, and a splash of Aloe Vera juice. 
And the last 1/2 of a chocolattey soy mocha from Black Rock in one of my favorite mugs. Not microwaved, but warmed up in a pan so it doesn't taste wonky. YUM-E.
Have a restful, relaxing, rejuvenating Lord's Day.
And the last 1/2 of a chocolattey soy mocha from Black Rock in one of my favorite mugs. Not microwaved, but warmed up in a pan so it doesn't taste wonky. YUM-E.Have a restful, relaxing, rejuvenating Lord's Day.
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